"Delicious and Well-Balanced Catering Experience"

The catering was excellent with a well-balanced menu that catered to diverse tastes.
1. Seafood Wanton with Mayo: Crispy and flavorful, perfectly complemented by the mayo dip.
2. Teochew Olive Fried Rice: Fragrant with a unique olive taste, ... More though slightly dry for some preferences.
3. Cantonese Style Ee Fu Noodle: Well-cooked with a good bite, though it could have used more vegetables for texture.
4. Broccoli with Trio Mushroom: Fresh and cooked just right, with a flavorful superior stock.
5. Bayfront Signature Curry Chicken: Rich and creamy with tender chicken and soft potatoes.
6. Black Pepper Fish Fillets: Savory and tender, with the black pepper flavor shining through.
7. Creamy Buttery Salted Egg Yolk Prawns: Delicious with a balanced salted egg flavor, though the prawns could have been slightly fresher.
8. Grilled Chicken Satay: Juicy and flavorful, with well-matched condiments.
9. Mini Chocolate Éclair & Vanilla Cream Puff: A delightful dessert that ended the meal on a sweet note.

Overall, an impressive catering experience with minor room for improvement in freshness and seasoning balance. Highly recommended!
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