January 30,2024
Reviewing Bijan’s CNY Menu
Bijan offers a wide range of CNY menus - full buffets and mini buffets starting from just $19/pax! Each menu comes with a variety of cuisines like chinese, malay, and thailand. In this blog, we will review its top 3 CNY dishes - pineapple fried rice, kam heong prawn, and fish fillet with nonya sauce.
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1. Pineapple Fried Rice
This dish is savory and aromatic that combines the sweetness of pineapple with a medley of savory flavors. The rice provides a light, fluffy texture. The pineapple chunks bring a natural sweetness that infuses the entire dish with a tropical and slightly tangy flavor. Infused with the aromatic flavors of garlic, it contributes savory and fragrant notes, enhancing the overall taste experience.
2. Kam Heong Prawn
The plump and fresh prawns are coated in a flavorful sauce with a concentrated seafood flavor. With a complex spice blend, it creates layers of flavors, providing a unique and aromatic taste experience - spiciness is noticeable but still tolerable. These would go perfectly with rice.
3. Fish Fillet with Nyonya Sauce
The Nyonya sauce is a key element of the dish, featuring a harmonious blend of sweetness and tanginess. These spices infuse the sauce with layers of fragrance, creating a tantalizing aroma and a nuanced taste. The tender fish fillet blends seamlessly with the sauce, creating a cohesive and satisfying combination.
Overall rating: 4.5/5
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