Submit your order for Nyonya Taste - Bento Sets for Corporate, Events & Occasions

Only available on Mon, Wed-Sat

Nyonya Curry Chicken with Blue Pea Rice, Chap Chye, Hei Zou, Omelette, Ikan Billis, Peanuts & our popular Belachan Chilli.

This vibrant and aromatic meal features tender pieces of chicken simmered in a rich, spicy, and aromatic Nyonya-style curry, which combines fragrant herbs, spices, and coconut milk for a creamy, comforting finish.

Only available on Mon, Wed-Sat

Ginger Chicken with Blue Pea Rice, Chap Chye, Hei Zou, Omelette, Ikan Billis, Peanuts & our popular Belachan Chilli.

This dish features tender chicken pieces stir-fried with aromatic blended ginger, garlic, and traditional Nyonya ingredients. The zesty ginger adds a refreshing, slightly sharp kick that balances the rich, savory sauce, making every bite a burst of flavor.

Only available on Mon, Wed-Sat

Nyonya Style Braised Pork Belly with Blue Pea Rice, Chap Chye, Hei Zou, Omelette, Ikan Billis, Peanuts & our popular Belachan Chilli.

This dish features tender pork braised to perfection in a rich, savory stew made from fermented soybeans, garlic and shallots resulting in a harmonious blend of umami and sweetness. The pork is slow-cooked until melt-in-your-mouth tender, absorbing all the aromatic flavors of the sauce.

Only available on Mon, Wed-Sat

Beef Rendang with Blue Pea Rice, Chap Chye, Hei Zou, Omelette, Ikan Billis, Peanuts & our popular Belachan Chilli.

The All Time Favourite tender beef is simmered to perfection, absorbing the deep, complex flavors to create a mouthwatering balance of spicy, savory, and slightly sweet notes. The result is a tender, melt-in-your-mouth beef that is rich in flavor and incredibly satisfying.

Only available on Mon, Wed-Sat

Prawn Lemak Nanas with Blue Pea Rice, Chap Chye, Hei Zou, Omelette, Ikan Billis, Peanuts & our popular Belachan Chilli.

A vibrant and tropical dish that brings together succulent prawns and the rich, creamy goodness of coconut milk. The prawns are cooked in a luscious lemak sauce, which is a blend of coconut milk, turmeric, and a medley of spices, giving the dish a rich, fragrant base. The addition of pineapple adds a refreshing burst of sweetness and tang, perfectly balancing the creamy and savory elements of the curry.

Only available on Mon, Wed-Sat

Chicken Buah Keluak with Blue Pea Rice, Chap Chye, Hei Zou, Omelette, Ikan Billis, Peanuts & our popular Belachan Chilli.

Our Ayam Buah Keluak Bento is a must-try for those seeking a taste of authentic Nyonya heritage. This dish features tender chicken simmered in a savory, aromatic gravy made from buah keluak (black nuts), which lend a distinctive, slightly bitter flavor and a creamy texture to the sauce. The gravy is a harmonious blend of spices, including lemongrass, garlic, ginger, and tamarind, creating a complex and satisfying flavor profile that’s both comforting and exciting.