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Good food. Good service.Value for money.

Delicious food, food warm when received.

The Cantonese Style Garlie Pacific Dory fillet is just like eating flour :-(

The "Fatt Choi" & Enoki Mushrooms w mefley of veg is cold

Chilled Mandarin Orange w Pear and Black Pearl is nice and something special

The food is enough for all of us and it is still warm. Thank you for the prompt service. The timing of the food is just right. Well done!

Food generally is gd. Pen Cai is popular and enjoyed by all guest.

I had to thank the co-ordinator whom detected my error in the event date during order placement or I could have ended up with tears on the 1st day of NY!

The delivery arrived me on the dot though their schedule was very tight. I was impressed by the professional packing bag upon dinner arrival and the quality of disposable crockeries provided! It makes me feel wasteful to dispose after one use! But there was a little inconvenience I faced, I ordered 2 sets of yu sheng but there was no disposable plates provided unlike the set I ordered on the following day.

The honey roasted chicken chop was the 1st to run out soon after the dinner started! That was a dish I requested for change. I had made an excellent choice! Seafood crouton was the 2nd to empty. There was none leftover for me to try! A large portion of the creamy fish and sushi were left over..... I guess my guests were majority elderly and they probably dislike the non-traditional cheesy style but personally the cheesy taste is well acceptable. The green vegetable remained its good greenish look unlike some other orders I made in the past that appeared over cooked. Almost all the dishes had solicited my taste bud especially the dessert had ceased my beads of perspiration! The only dish that had not satisfied me is the sushi plater which I added to the order. The rice quality tasted like our normal plain white rice we ate everyday. That explain why half of the plater were untouched.

However, in overall I would still grade the food delicious!

The delivery guy actually wanted to come to set up the tables 1 day before (i.e. on the eve of CNY) but eventually we made arrangement for him to do so a few hours in the afternoon before the event as he was afraid he couldn't have sufficient time to set up tables and laid the food for he had a few places to go that night. Like the responsible attitude. Set up also look quite nice.

Food wise, believe can be better especially the fish which tasted kind of weird but like the Yu Sheng as it was fresh and tasted good. Overall, considered it value for money for the amount paid versus the food and services delivered.

For the chicken, can use a smaller size so that portion is just nice, and also won't turn out too dry. Salmon is overcook so a bit hard. Vegetable didn't look nice but tasted good. The yu sheng and dessert were very good. Provided cutlery was very thoughtfully done. Overall a good caterer. Hope to have a better selection for a mini CNY buffet.

The food was generally ok but the honey roasted chicken chop was hard and difficult to bite. The seafood pocket was surprisingly good due to the filling inside. The salted egg yolk prawns were also well received.

Was initially worried that food quality will drop due to Chinese New Year but my fears turned out to be unfounded. Excellent food and generous portion. The Ginseng double-boiled chicken was especially nice. Yum yum!