Rachel Ng's review

Food line or the manager messed up my order, told the staff there that my order was to be collected on another date so my platter was not ready when I went there to collect. Thankfully they made amendments by delivering directly to my place 1.5h ... More later
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Collected from cold storage west coast plaza and collection was fuss-free, sushi was fresh and not expensive

Tiramisu cake tasted ordinary, more like a coffee cake than tiramisu as there was no coffee soaked sponge and cheese cream like in authentic tiramisu. Collection was fuss free. Not able to add writing to the cake

Food was generally good, especially the pulut hitam (very nice warm end to the meal in a cold function room!), the water chestnut, the fried rice. Crispy items were not so crispy but I guess that’s quite unavoidable for a buffet, and my guests ... More liked the prawn paste chicken despite that. Only complaint is that the spaghetti with tomato coulis really needed more sauce. The sauce was yummy but pity that so little was given
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Food was overall okay, quite tasty and value for money. But thai pineapple rice tasted like normal fried rice, salted egg chicken like normal fried chicken. Otak pau was nice but sadly all stuck together (see photo), making it very hard for guests ... More to take. Would suggest packing the paus separately. Tempura prawn and baked sambal fish were also nice
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