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July 10,2021

Easy Korean Egg Roll Recipe - Perfect For Kids!

Korean Egg Roll (Gyeran Mari) is a quick and simple side dish that is a favourite in lunchboxes. It is soft, fluffy and savory, tasting very similar to an omelette but a little more firm and chewier. To make this dish a lil more special, we added parmesan cheese because everything tastes better with cheese! Make this perfect banchan in less than 20 minutes!

Here's what you'll need to make this simple dish!

Eggs
Salt & pepper
Parmesan cheese / string cheese
spring onion
capsicum
carrots

Refer to our video for a step-by-step tutorial on how to create this dish!

Cover image credits to MadMax Chef on Unsplash

About the author

Jomel Cheng

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