FL Kitchen - Is The Viral Salmon Bowl On Tik Tok Worth The Hype?

We tried Emily Mariko's salmon bowl recipe and we loved it! If you have leftover salmon and rice, you definitely need to give this recipe a try! Emily’s version includes a leftover salmon fillet, a scoop of leftover white rice, soy sauce, Sriracha, Japanese Kewpie mayo and, to serve, sliced avocado, kimchi and roasted seaweed snacks. 

 

Here’s what we used:

1. Salmon
2. Kewpie mayo
3. White rice
4. Soy sauce
5. Seaweed
6. Sriracha 

The dish is ideal for a quick lunch or dinner using leftovers, where you can enjoy roasted salmon with rice and veggies, just like Mariko, and then transform it into a salmon bowl for the next day.

Watch our recipe video for a step by step guide on how to recreate this dish!