Peranakan Inspired Bento Menus

Peranakan food in Singapore is rich and full of complex flavors, just like the culture and heritage. After all, it is a mash-up of Chinese, Malay, and Indonesian cuisines, resulting in a wonnderful blend of all things spicy, aromatic, and homely. Are you hungry yet?

Today we'll be introducing some delicious PERAMAKAN dishes! PERAMAKAN serves authentic Peranakan cuisine!

You can choose a main course, a side dish, a vegetable, and a dessert for each set! There is a huge selection of dishes to choose from. BABI PONGTAY (Pork Belly braised in fermented bean sauce), IKAN ASSAM PEDAS (Fillet of Seabass cooked in a spicy tamarind gravy with brinjals and ladyfingers), and SEAFOOD OTAK OTAK (PeraMakan's famous spicy seafood mousse) are some dishes to try.

If you want a more in depth review on their dishes, check out our review here!