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Coriander LeafFor over 25 years, Coriander Leaf has been a pioneer in bringing the vibrant and diverse flavors of Asia to Singapore’s dining scene. Guided by the vision of Chef Samia Ahad and Chef Iskander Latiff, we craft experiences that go beyond the plate—each dish a reflection of the rich culinary traditions and cultures across the continent.
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Our philosophy is simple: travel across Asia, on your table. Every dish tries to honor the integrity of the culture that created it, every ingredient is carefully selected, and every bite a celebration of our incredible continent, defined by boldness, innovation, and passion. SFA License No.: CE20G72C000 |