Submit your order for Tung Lok Catering - Premium Lacquer Box Menu

Asian Ahi Tuna, Thai Mango Salsa, Avocado

Wok Fried Basmati Black Olive Rice with Dice Mixed Seafood

Stir Fried US Asparagus, Lily Bulb, Lotus Seeds and Black Fungus with Sea Clams

Teochew Style Steam Crimson Snapper with fermented plum and Mushrooms

Poached Santori Chicken in Sichuan Mala Sauce and Roasted peanuts

Deep Fried Tiger Prawns with Superior Tanjia Pumpkin sauce

Chilled Peach Gum White Fungus and Lotus Seeds

Min. purchase of 20 items

Chilled Crabmeat Compression with Chilli Crab, Pomelo and Coriander Cress

Stir Fried Country Style Fish Paste Noodles with Sea Clams

Stir Fried Broccolini with Crispy Garlic and Shredded Conpoy with XO Canadian Scallops

Hong Kong Style Steam Pearl Garoupa with Fragrant Oil

Superior Soy Sauce Braised Santori Chicken with Soft Centred Eggs

Grilled Garlic De-Shelled Angka Prawns with Chilli Crab Sauce

Chilled Peach Gum White Fungus, Lotus Seeds and Sea Coconut

Min. purchase of 20 items

Chilled Scallops, Citrus, Fennel, Chinese Tea Vinaigrette

Steam Yam and Black Truffle Rice with Roasted Chestnuts on Lotus Leaf

Stir Fried Broccolini with Crispy Garlic and Shredded Conpoy with XO Style 6 head Abalone

Hong Kong Style Steam Atlantic Black Codfish with Fragrant Oil

Roasted Duck with Angelica Herbal sauce with Brazilian Agaricus Mushrooms

Lightly Fried Rock Lobster dressed with Wasabi Mayonnaise, Pomelo and Flying Fish Roe

Chilled Peach Gum White Fungus, Lotus Seeds and Birds Nest

Min. purchase of 20 items

Crabmeat Remoulade, Avocado, Apple and Frisee Salad

Pasta Pomodoro in Semi Dried Tomato Pronto Sauce, Oven Confit Vine Tomatoes, Olive Tapenade

Roasted Heirloom Baby Carrots, Dukkha Spiced Granola

Fresh Norwegian Salmon En Papillotte in Braised leeks with Ikura

Santori Chicken Ala Supreme, Smoked Veloute and Sweetpeas

Sauteed Tiger Prawns with Cajun Louisiana Sauce and Swimmer Crab Meat

Mango Mousse Cake, Mango Spheres, Pomelo

Min. purchase of 20 items

Salmon Trout Roulade, Fennel Slaw, Ikura, Citrus Dressing

Iranian Seafood Basmati Pilaf Rice with Crispy Cheese and Fresh Herbs

Rosemary Smoked Ratte Potatoes on Spanish Paprika and Emmenthal Sauce

Roasted Crimson Snapper on Market Seafood Bouillabaisse Sauce

Confit of Duck Leg, Plumped Golden Raisins, Spiced Jus

Argentinean Spiced Angka Prawns Grilled over charcoal

Strawberry Shortcake, Meringue, Raspberry Coulis

Min. purchase of 20 items

Poached Lobster, Compressed Melon, Passionfruit Dressing, Seaweed Tapioca Pearls

Black Truffle Mushroom Orecchiette with Morel Mushrooms and Aged Parmesan Cheese

Charred Broccolini Soft boiled Eggs with Smoked Salmon

Roasted Chilean Cod, Braised Savoy Cabbage, Caviar Buerre Nantais

72 hrs Sous Vide Angus Beef Short ribs, Chimichurri, Garlic Confit

Pan Roasted Hokkaido Scallops on Venus Clam Vongole Sauce

72% Chocolate Cake, Chocolate Soil, Forest Berries

Min. purchase of 20 items

Smoked Salmon "Yu Sheng" Inspired Salad with Crispy Crackers and Pickles

Braised Ee Fu Noodle with Assortment of Wild Mushrooms

Wok Sauteed Sugar Snap Peas, Homemade XO Sauce with Hokkaido Scallops

Steamed Norwegian Salmon with Sauce Viege and Capers

Roasted Jerk Spiced Santori Chicken on Bean Cassoulet

Fresh Tiger Prawns with Chilli Crab Sauce, Flying Fish Roe

Chilled Peach Gum White Fungus and Lotus Seeds

Min. purchase of 20 items

Ahi Tuna Nicoise Salad with Eggs, French Beans, Anchovies and Olives

Steamed Basmati Rice with Chestnuts, Waxed Chicken Sausage, Salted Egg in Lotus Leaf

Poached Superior Cabbage in Tanjia Sauce and Abalone

Oven Baked Crimson Snapper with Harrisa on Babaganoush

Baharat marinated Santori Chicken, Charcoal Grilled with Fresh Lime

Gratinated Angka Prawns with Aged Cheese and Herb Breadcrumbs

Strawberry Shortcake, Meringue, Raspberry Coulis

Min. purchase of 20 items

Seasonal Moriawase of Sashimi

Japanese Short Grain Rice with Sakura Ebi Furikake and Pickles

Chawanmushi, Ikura and Mini Abalone

Misoyaki Gindara with Haijikami

Wagyu Beef Teppanyaki with Black Truffle Salsa

Arburi Botan Ebi with Yuzu Butter

Handcrafted Japanese Mochi

Min. purchase of 20 items