Gyutan-Tan

Ideal place for any gathering up to 90pax. We have different type of seatings available from booth seats to private room and we also have a Live-Grill area with counter seats. Located at Tras Street just a few minutes away from Tanjong Pagar MRT Station, Gyutan-Tan is the first beef tongue speciality restaurant in Singapore. We offer gyutan cloaked in aromatic char from Binchotan coals. A taste of the thickets and wilderness, paired with the exceptional flavours of gyutan, we provide a modern experience accessible to our explorative selves. When it comes to beef, gyutan is a lesser-known cut, but one that is gaining popularity. With limited amount in each cattle, Gyutan offers a unique texture with a deep beefy flavour and chewy texture. Our dishes are balanced out with other specialty ingredients, most notably our – mugimeshi for added fibre and nutrients, healthy sides of salad or pickles and refreshing clear broth. We aspire to provide a thoughtfully-crafted and universally comfortable experience. Placing modernity, affordability, and approachability at the forefront, we draw upon a deep study of food traditions to offer everyone an avenue for culinary exploration. see less