Clara Toh's review

The herbal soup was excellent, the Mala vegetarian fish (glad they had the sauce packed separately so I kept them separate and guests had the option to add or not & fish remain crisp and not soggy), tofu with XO sauce & Ee fu noodles were very ... More popular too. Between the 2 appetizers, the scallop yam was really really yummy! I heard the dessert (hot longan, white fungus & red date) was really nice too but didn’t get to try.

I was so looking forward to the abacus 算盘子，but perhaps not enough sauce so some pieces a bit dryer & not so soft. Good that there’s mixture though .. the purple yam pieces all excellent.

I also added some small dishes like curry mock mutton and my mom says it tastes much better than the curry chicken dish (non-veg) from other caterer (though other food all great).

Can definitely challenge the non vegetarian food ordered by my brother. Am keen to promote peace diet.

Perhaps would be better to have chosen self heating tray.
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The food is good and adequate. All dishes are great! Delivery guy is patient and friendly and professional. Asked how we’d like it set up, considering we have little space in the pool side pavilion.

Minor feedback is the tempura prawns were not ... More warm… should have lit the warmer straight away.

The chinchow longan dessert was quite a hit - it’s refreshing!

The vegetarian bento was delicious and a generous helping, so the vegetarian need not be limited.

Happy with the quality and service!
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