Gwendolyn Ong's review

The veg was well stir fry and tasty. But at times the dishes not so well made. Eg. the steam chicken.

The food in general was alright but sometimes some of the dishes not too good. I like the season veg but not when they give a pile of green leafy vegetables.

The dishes not so consistent at times. Sometimes good sometimes not so good. Their rice are lesser nowadays.

Food was satisfactory. Will be good if it is more flavourful. Sometimes they give short of rice and I get very upset.

The food is fine but sometimes the timing and delivery is a bit messed up. It will be good if they don't make it too oily if there is a deep fried food

Food generally alright. But sometimes the quantity can be quite little. Will be better if they add in more variety and different way of cooking

The food is up to standard but there are some days whereby the food is not so good. Their tofu I don't like because steamed tofu is easy to turn sour.

Food was good and up to expectations. Will be good if there is more variety to the dishes and also can be less oily.

The food is good. It's not too oily. But there was one dish with the egg. It can be quite mushy and wet.

Food was fine but quite a lot of deep fried. The portion is small. They are quite good for some of the dishes like smoke duck