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Chinese New Year GONG XI FA CAI! Book your CNY menus now to avoid disappointment! Chinese New Year

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Download quotation for Pin Si Kitchen - Vegetarian Buffet Menu V1 @$18/pax

Quotation Form

For CNY, due to high demand, kindly be advised to order as early as possible to avoid disappointment.

Vegetarian Buffet Menu V1 @$18/pax

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$19.62 w/GST $17.82 /Pax ($19.42 w/GST)
Biggest Discount
23 Jan - 03 Mar 26 Not Available
Huat Together Vouchers Huat! Together $400 Vouchers
Limited: $2 extra + $3 rebate
Min. 30 pax, multiples of 5
Non-Halal Food Provider Non halal

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Is your budget over $2,000? If yes, then get a customised quotation from our consultants here

- This menu is NOT available on 23 Jan - 3 Mar 2026

Fully Booked
17 Feb 2026 (Tue), 22 Feb 2026 (Sun), 27 Feb (Fri) - 28 Feb 2026 (Sat)
Limited Slots
21 Feb 2026 (Sat)
- Dinner Fully Booked
Fill in your details below to generate your quotation
Type of Event:
Number of guests: *
Min. 30 pax, multiples of 5
Event date: *
Menu is not available on:
- 23 Jan to 03 Mar 2026
Fully Booked
17 Feb 2026 (Tue), 22 Feb 2026 (Sun), 27 Feb (Fri) - 28 Feb 2026 (Sat)
Limited Slots
21 Feb 2026 (Sat)
- Dinner Fully Booked
Event time:
(Ready to serve)
Customer Details and Event Address:
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Salutation: (optional)
Name: *
Email:
Mobile number: *
Postal code: *
Event address: * #
Total:
Input Event date to see Total
Delivery Charges: - Delivery Surcharge $10 of $10.00 (w/GST $10.90) will apply to this menu

Delivery charge of $70 ($76.30 w/GST) per return trip is applicable for set-up buffet orders

Surcharge of $10/trip ($10.90 w/GST) applicable for delivery to Sentosa, Jurong Island, Alps Ave & postal code first 2 digits: 01, 03~09, 17~19, 22, 23, 49

Surcharge of $50 ($54.5 w/GST) /trip for no lift access

Surcharge of $50 - $100 ($54- $109 w/GST)/ trip is applicable for delivery to venues without direct lift landing

A $100 ($109 w/GST) surcharge applies for delivery before 10AM

Allowing us to know earlier enable us to plan our arrival time and manpower allocation for your delivery. We will impose a surcharge of $50 (subject to GST) on top of the no lift access charge if the above scenario happens and we are not notified. We will not be liable for any delay due to the above circumstances if we are not being informed earlier.

Delivery timing is estimated to be 30 to 60 before or after the stipulated timing. To ensure the safety of our drivers, delivery may be affected and delayed due to bad weather, traffic conditions or other unforeseen circumstances. Please note that the customer is still liable for payment should they choose to cancel the order as such. It will not constitute any refund on the buffet price and there will be no other forms of compensation
Payment mode:
Pay Merchant
Cash/Cheque /Bank Transfer /Credit Card (before delivery)
Preferred time to contact you:
(Merchants will try their best)
Additional remarks or requirements: (optional)
FoodLine Rewards:
Cash Reward: Get $0 Cash when you review the caterer after your event.
Cash reward has been updated
Coupon Code: (optional)
Select from My Promo Codes
Huat Together Vouchers Huat! Together $400 Vouchers: You will receive $400 Huat! Vouchers on your event date. Send them to your friends/ family and Huat! together!
Optional info:
if you require caterer to specify different name in invoice, indicate below
Send me an invoice:
Person/Organization to bill invoice to: (optional)
Address to be shown on invoice: (optional)
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Reviews for Pin Si Kitchen

Exceptional
4.6 out of 5
all
5 star (5)
4 star (3)
3 star (0)
2 star (0)
1 star (0)
with media (6)
this menu only (0)
Terms and Conditions:
Actual delivery timing may vary +/- 30 mins from the stipulated delivery time due to unforeseen circumstances such as weather and traffic condition.

Based on SFA regulation, food with warmers and setup is best consumed within 3 hours. Food without warmers is best consumed within 1 hour.

Please submit your order at least 5 working days in advance before your function date.

Availability is based on first come first serve basis. We reserve the right to reject orders when we are fully booked on that day.

Customization of dishes can be discussed and arranged.

Ala-carte pricing is applicable if additional dish/s is added.

Our food portion for regular buffet is based on a 1:1 ratio.

Food is best consumed within 3 hours from arrival time for set up buffet.

PIN SI KITCHEN PTE LTD shall not bear any responsibility for food consumed after the stipulated timeline (3 hours after delivery) Eg: ready by 2pm, consumption be 5pm

Customers are responsible for checking the order and delivery details provided in the order confirmation. PIN SI KITCHEN PTE LTD will not be liable for any charges made due to customers’ oversight.

We reserve the right to change the dish to another of equivalent value without prior notice due to seasonality

We reserve the right to withdraw or amend any promotional item(s) from the menu where it deemed fit

Butler, on-site chef and service staff are available upon request, subject to availability and charges.

Extra service hour and additional fees applies if exceed the standard time schedule.

Cancellation Policy
For cancellation of orders, please contact our sales representatives at least 3 working days before the function date.

50% of invoice amount will be charged for cancellation made after confirmation.

100% of invoice amount will be charged for cancellation with less than 48 hours notice.

An administrative fee of $100 (subject to GST) is applicable to process the refund upon customer’s cancellation.

Changes to Orders
No more amendments within 5 working days from function date.

About this Caterer

Pin Si Kitchen

Pin Si Kitchen Pte Ltd is a professional & high quality food caterer and provider. We provide contemporary, quality and tasty food at competitive prices to the heartlands of Singapore. Whether you're looking for caterers who can provide a buffet service for a home based celebrations, corporate events or a full nine-course wedding banquet, our catering flexibility coupled with our experience makes us an ideal partner for you!
SFA License No.: PL08C0032
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