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"First timer try this Chinese caterer in its original taste!"

Review of Peng Cheng Northern Jiangsu Cuisine | 彭城小厨 by Ms Micsha

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5.0 /5
(Verified Purchase)
Reviewed on 21st Dec 2025
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  • Ms Micsha
  • Friends/Family Event
  • B Fernvale Road
  • 20th Dec 2025
  • 15 Pax
Reviewed on 21st Dec 2025 Verified Purchase
Salt and pepper prawns nicest amongst the dishes. Both Egg fried rice and Sweet sour pork are good. Snow fungus dessert can reduce a bit of sugar will be better.

Mantou is hard when eat since they deliver much earlier. Tofu with minced meat is ... More quite oily and didn’t expect they use beancurd as I thought is tofu. So name used is misleading.

Quite disappointing to the chicken and steamed vegetables. We don’t know what kind of vegetables, sauce very salty, if without sauce, veg very plain. Kung Pao chicken too oily and a bit tasteless.
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Classic Mini Buffet A
provided by Peng Cheng Northern Jiangsu Cuisine | 彭城小厨
Favourite dish: Prawn
First time ordering from merchant: Yes
Will recommend this merchant: Probably

FoodLine Authentic Review

Reviews on FoodLine are 100% authentic, and are submitted by our past customers.

Review Summary

Customer rating: 5.0/ 5 Last 6 months
Most favourite dish: 地锅鸡最好吃
10 reviews in total by past customers
A customer just ordered for 17th Apr, 2:26PM
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