The food overall very tasty, the braised soft bone meat and the deep fried Ngo Hiang were the first to be emptied,
like the warm green bean soup / with ginko nuts, though not too many ginko nuts, ... Moreand too watery, but overall just perfect,
Except the Bee Hoon tasted abit too plain, there was no ingredient except fried scrambled eggs strips at the top. Show less