Jochanan Liew's review

The food is not salty, but the Lou Han Zai should cook longer as cabbage is still hard. Har Gow is not as what expected , more like prawn paste but more surimi. Yang zhou fried rice looks more like tumeric fried rice.
Curry Chicken has too much ... More sauce, not much meat or potatoes.
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Baked Honey Herb Chicken does not have herb taste. very sweet and little tough.
Butter rice is good as not salty, just some is a lump of rice.

I ordered olive fried rice but received other type, look like pineapple fried rice as it is yellow in color. 2 of my members are not able to eat it. Broccoli is hard and raw, seem like it does not stir fried or a few secs only. Butter prawns are not ... More fresh as it is soft, stick to the meat when peeling. All the food is not warm at all when arrived. Delivery is earlier than stated one which is ok.
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As for fish fillet, the coated skin is soaked due to the mixed fruit cocktail. The taste is not good when skin is soft. Food has arrived early and portion is suitable for 10pax. They can change the fish fillet recipe.

Upon receipt of food, curry has spilt and would need to transfer to pot.
Portions as compared to the previous purchase of e-creative, it is less but overall food is still good to taste.