I ordered the Classic Signature Buffet for Hari Raya and was delighted by the variety and taste. The spread featured Rendang Chicken, Butter Prawn, Breaded Fish Fillet with Tartar Dip, Steamed Chicken Siew Mai, Curry Samosa, Curry Vegetables, and a ... Moremix of Thai Pineapple Rice with Sin Chow Bee Hoon. Desserts like Hazelnut Tart, Choco Ganache Tart, and Mango Pudding, paired with Tropical Fruit Punch, completed the feast. My highlight was the Thai Pineapple Rice and Sin Chow Bee Hoon—fragrant and satisfying. Rendang Chicken, though rich, ranked last for me. Overall, a joyful, well‑presented buffet perfect for festive gatherings. Show less