Quotation for Pin Si Kitchen - Buffet Menu @$30.80/pax

For CNY, due to high demand, kindly be advised to order as early as possible to avoid disappointment.

Pin Si Kitchen

6037 3837 (Quote Menu ID: 31802)

Hotline closed due to New Year eve and New Year. Order Online!

pinsi@foodline.sg

Order: 3 days in advance

Call us for events less than 3 days away

Exceptional 4.6 / 5 All reviews

8 verified reviews

Google Reviews: 4.7/5 (135 reviews)

2 Editor's Reviews

Review - Pin Si Kitchen's 7th Month Mini Set Review
Review - Pin Si Kitchen's Local Favourites in a Box

Buffet Menu @$30.80/pax

$33.57 w/GST $30.49 /Pax ($33.24 w/GST)

Biggest Discount

23 Jan - 03 Mar 26

Not Available

Huat! Together $400 Vouchers

Limited: $2 extra + $3 rebate

Min. 30 pax, multiples of 5

Non halal

$70.00 (surcharge may apply)

Full setup with cutlery

Terms and Conditions

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Is your budget over $2,000? If yes, then get a customised quotation from our consultants here

- This menu is NOT available on 23 Jan - 3 Mar 2026

Fully Booked
21 Feb (Sat) - 22 Feb 2026 (Sun), 28 Feb 2026 (Sat)
Limited Slots
06 Jan 2026 (Tue)
- Only available between 10am-1pm only
17 Feb 2026 (Tue)
- Closed on PM; only take in orders before 11.30am for buffet & mini set / ala carte 11am-1pm

Fill in your details below to generate your quotation
Type of Event:
Number of guests: *	Min. 30 pax, multiples of 5
Event date: *
	Menu is not available on: - 23 Jan to 03 Mar 2026
	Fully Booked 21 Feb (Sat) - 22 Feb 2026 (Sun), 28 Feb 2026 (Sat) Limited Slots 06 Jan 2026 (Tue) - Only available between 10am-1pm only 17 Feb 2026 (Tue) - Closed on PM; only take in orders before 11.30am for buffet & mini set / ala carte 11am-1pm
Event time: (Ready to serve)
	This is a gift, and I am not the recipient
Recipient's Name: *
Recipient's Contact Number: *
Customer Details and Event Address:
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Salutation: (optional)
Name: *
Email:
Mobile number: *
Postal code: *	No address found
Event address: *	# No Unit Number
Total:	Input Event date to see Total FoodLine 100% Satisfaction Guarantee
Delivery Charges:	- Delivery Surcharge $10 of $10.00 (w/GST $10.90) will apply to this menu Delivery charge of $70 ($76.30 w/GST) per return trip is applicable for set-up buffet orders Surcharge of $10/trip ($10.90 w/GST) applicable for delivery to Sentosa, Jurong Island, Alps Ave & postal code first 2 digits: 01, 03~09, 17~19, 22, 23, 49 Surcharge of $50 ($54.5 w/GST) /trip for no lift access Surcharge of $50 - $100 ($54- $109 w/GST)/ trip is applicable for delivery to venues without direct lift landing A $100 ($109 w/GST) surcharge applies for delivery before 10AM Allowing us to know earlier enable us to plan our arrival time and manpower allocation for your delivery. We will impose a surcharge of $50 (subject to GST) on top of the no lift access charge if the above scenario happens and we are not notified. We will not be liable for any delay due to the above circumstances if we are not being informed earlier. Delivery timing is estimated to be 30 to 60 before or after the stipulated timing. To ensure the safety of our drivers, delivery may be affected and delayed due to bad weather, traffic conditions or other unforeseen circumstances. Please note that the customer is still liable for payment should they choose to cancel the order as such. It will not constitute any refund on the buffet price and there will be no other forms of compensation
Payment mode:	Pay Merchant Cash/Cheque /Bank Transfer /Credit Card (before delivery)
Preferred time to contact you: (Merchants will try their best)
Additional remarks or requirements: (optional)
FoodLine Rewards:
Cash Reward:	Get $0 Cash when you review the caterer after your event. Cash reward has been updated
Coupon Code: (optional)

Select from My Promo Codes
Huat! Together $400 Vouchers:	You will receive $400 Huat! Vouchers on your event date. Send them to your friends/ family and Huat! together!
Optional info: if you require caterer to specify different name in invoice, indicate below
Send me an invoice:	Yes
Person/Organization to bill invoice to: (optional)
Address to be shown on invoice: (optional)
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