Took a 20 days dinner tingkat. The dishes were good except for the vegetable dishes not well done. We enjoyed vegetables like cooked brinjals and stir fried long beans. But the other vegetables like seow bai cai, chye sim and da bai cai were not ... Morecook well. Should get rid of the chemical smell from the gravy by cooking a different style. Can cooked with oyster sauce to covered the smell from these vegetable with dried shrimp or mushroom, etc. Avoid adding too much water to the vegetables. Can have more curry dishes or sambal dishes to the menu. Show less