Dry laksa bee hoon, shrimp, otah rolls are the favourites, while
cold glass noodle a lot leftover. Steamed barramundi fish with chai poh are quite fresh too. Honey lime aiyu jelly quite sour, so should put more honey. Food portion is ok.
Four Seasons Catering from Four Seasons Catering responded to this review
Responded on 16th Jun 2025 02:36 PM
Hey Suzie, Thanks for the feedback! We will feedback to our kitchen team. Happy to hear the dry laksa bee hoon, shrimp, and otah rolls are the favourites. Hope to serve you again :)